3⁄4 oz Crème de mure
1⁄4 oz Campari
1⁄2 oz Lemon juice
1⁄2 oz Lime juice
Instructions

Shake and strain into a chilled cocktail glass.

Cocktail summary
Picture of An Icy Wasatch Rohde
Created by
Stew Ellington
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(7 ratings)
YieldsDrink
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From other users
  • Made a hybrid of this drink + the Sea of Cortez (subbed Cassis de Bourgogne for Mure), added 3 ds rhubarb bitters, 2 ds Bittermens tiki bitters, 5 drops Bittermens Habanero Hellfire shrub. Very good. — ★★★★★
  • Reminds me a bit of the Teresa. — ★★★★
  • weird name; highly rated
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Comments
Tucker commented on 4/19/2015:

Very enjoyable sitting outside this evening. Would be curious about the background of the name.