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Jalisco en Partes Iguales

1 oz Reposado Tequila
1 oz Aromatized wine, Cocchi Americano
1 oz Aperol
1 pn Salt
1 wdg Lime (as garnish)
Instructions

Stir; strain; rocks; garnish.

History

This drink was formerly posted on KC as the "Negroni Jalisco," but since it's what I like to call a Ship of Theseus of a drink (every part has been swapped out from the original), some might find the "Negroni" label inappropriate.

Cocktail summary
Created by
Originally credited to Richard Ervin; Osteria Morini; New York
Is an
authentic recipe
Curator
Not yet rated
User rating
4 stars
(12 ratings)
Yields Drink

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From other users
  • Sweet, lacks of complexity — ★★★
  • Cool and yummy. A pinch of salt doesn't hurt. — ★★★★★
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