Cold: shake, strain, stemmed wine glass, twist. Hot: Build in a warmed mug and add 3 oz boiling water. Garnish.
Thanksgiving Turkey: infuse two barspoons of cardamom seeds in one liter of high proof bourbon for 24 hours and strain. Add 1 1/2 cups unsweetened cranberries and three cinnamon sticks; infuse for two days, agitating daily, and strain. Keep cool and dark like you in your high school days.