Kwai Club

2 oz Gin, Plymouth
1⁄2 oz Lychee liqueur, Kwai Feh
1⁄2 oz Triple sec, Cointreau
3⁄4 oz Lime juice
1 ds Orange bitters, Angostura
1 ds Bitters, Angostura
Instructions

Shake all over ice and strain into a chilled V-martini glass.

History

Pegu Club riff.

Cocktail summary
Created by
Benjamin Talbot
Year
2017
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(1 rating)
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