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Lady Lazarus

2 oz Virgin Islands Rum, Cruzan Blackstrap
3⁄4 oz Lime juice
3⁄4 oz Cinnamon syrup
1⁄4 oz Zwack Unicum
1 pn Nutmeg (as garnish)
Instructions

Shake, strain, up, garnish.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2013
Is the
author's original creation
Curator
Not yet rated
User rating
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Comments
bza commented on 9/07/2013:

...where did you get unicum?

DrunkLab commented on 9/07/2013:

It's on sale in New York and a few other US markets.

bza commented on 9/07/2013:

Weird, I've never seen it there, and I was just there in June. I'll have to call around for next time I'm down there.

edit: Astor has it, grumble! I must have missed it when I was there, but I got stuck recommending scotch to someone and then I had to catch my train... I'm grabbing that next time I'm down, thanks for the heads up!

DrunkLab commented on 9/07/2013:

I've been surprised at how quietly it's been introduced. I'm pretty plugged in and I only noticed when it started appearing on menus at bars. It's great stuff, and $30 a liter. Next time you're at Astor look for it on the amari/aperitif shelf by the Zwack.