Davy Jones' Locker

2 oz Rum, Appleton Reserve
1 oz Grapefruit juice
1⁄4 oz Lime juice
1⁄4 oz Fernet Branca
1⁄2 oz Cinnamon syrup
Instructions

Combine all ingredients and shake vigorously. Strain into a frozen sour glass and garnish. Garnish with lime wheel.

Cocktail summary
Created by
Brad Farran, Clover Club, Brooklyn, New York
Is an
authentic recipe
Reference

http://www.imbibemagazine.com/Davy-Jones-Locker-Cocktail-Recipe

Curator
Not yet rated
Average
4 stars
(14 ratings)
YieldsDrink
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From other users
  • Really outstanding when the Fernet-to-Rum mix is just right. — ★★★★★
  • Amazing and unique. I added a touch of tiki bitters second try, and it"s a nice addition. — ★★★★★
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Comments
Yitzi commented on 10/03/2014:

Cinnamon syrup really didn't do much for me. Preferred with simple syrup and Demerara rum.

A new tiki classic! I tried a touch of tiki bitters second go, and it's a great addition.

This is a great daiquiri variation!