1 1⁄2 oz Bison grass vodka
1⁄2 oz Solbeso
3⁄4 oz Lemon juice
1⁄2 oz Tea syrup (jasmine green tea)
1⁄4 oz Ginger syrup
Instructions

Shake, strain over soda and ice in a Collins, garnish with a lime or lemon wheel.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2015
Is the
author's original creation
Curator
Not yet rated
Average
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