Key Lime Fizz

1 1⁄2 oz Light rum
3⁄4 oz Lime juice
1⁄2 oz Falernum, Velvet Falernum
1⁄2 oz Ginger syrup
1⁄2 oz Cynar
1 ? Egg white
2 ds Bitters, Angostura
1 oz Soda water
Instructions

Dry shake all ingredients but soda water. Shake with ice. Strain into a chilled collins glass with ice. Top with soda water and float an Angostura design.

Notes

For an even more desserty drink, use vanilla syrup or orgeat in place of ginger syrup.

Cocktail summary
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(3 ratings)
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From other users
  • Interesting; didn't have ginger syrup on hand, so subbed simple -- would like to try again with ginger.
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