Copy Milanese Manhattan 2 oz Bourbon 1 oz Amaretto, Disaronno 1⁄2 oz Dry vermouth 2 ds Bitters, Angostura 1 Cherry, Luxardo Instructions Stir, up, strain into chilled glass History A variation on a Paris Manhattan, which was first served to us in Terminal A, J.F.K. airport Cocktail summary Created by Mixed up in Nashville Is the author's original creation Curator Not yet rated Average 5 stars (4 ratings) YieldsDrink Scale Bourbon, Amaretto, Dry vermouth, Bitters, Cherry PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 5 4 Cocktail Book Log in or sign up to start building your Cocktail Book. Similar cocktailsMancini — Bourbon, Chinato, Crème de Cacao, Bitters, Orange peelFin de la guerra — Armagnac, Palo Cortado Sherry, Crème de Noyaux, Celery bitters, Honey syrupFeel Like a Nut — Rye, Chocolate bitters, Fino sherry, Cappelletti Aperitivo, Crème de Cacao, Orgeat, Lemon peelAshes in Jerez — Bourbon, Moscatel Sherry, Bitters, Brown sugar coffee syrup, Orange peelCe Acatl — Añejo tequila, Amontillado Sherry, Bitters, Orgeat, Lime juiceLast Pontoon — Cognac, India Pale Ale, Virgin Islands Rum, Mezcal, Pedro Ximénez Sherry, Orgeat, Grapefruit peelQuilty (Slowly Shirley) — Mezcal, Amontillado Sherry, Coffee liqueur, Bourbon, Whiskey, Lemon peelAlways Bet On Black — Irish whiskey, Blended Scotch, Blackstrap Bitters, Pedro Ximénez Sherry, Coffee syrup, Orange peel Comments Log in or register to post comments