2 oz Bourbon, Old Grand Dad (Bonded)
2⁄3 oz Campari
1⁄3 oz Wolfberger Amer Orange
1 twst Orange peel (Flamed)
Instructions

Stir, Strain Over Rock

Cocktail summary
Created by
Patrick Fletcher
Year
2015
Is the
author's original creation
Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Professional — Bourbon, Campari, Jamaican rum, Grapefruit peel
  • The Irons — Rye, Aperol, Orange Curaçao, Bitters, Lemon peel
  • Ask Again Later — Añejo tequila, Aperol, Campari, Cynar, Orange peel
  • Jayhawk — Bourbon, Reposado Tequila, Aperol, Lemon peel
  • Across The River — Bourbon, Gran Classico, Bonal Gentiane Quina, Bitters
  • Spring Sazerac — Cognac, Orange bitters, Bitters, Curaçao, Absinthe, Demerara syrup, Lemon peel
  • Babette's Supper Club — Bourbon, Grapefruit liqueur, Amaro, Bitters, Lemon peel
  • Linden Square — Rye, Amaro Nonino, Aperol, Sweet vermouth, Bitters, Orange peel
  • C'est La Vie — Cognac, Bigallet China-China, Rye, Sherry, Bitters
  • Fall Manhattan — Rye, Sweet vermouth, Luxardo Bitter, Zirbenz Stone Pine Liqueur, Bitters, Brandied cherry
Comments

Curated this slightly - simplified the note on the Bourbon -  all OGD variants are high-rye, edited to "bonded".  Thanks,  Zachary