1 1⁄2 oz Pisco, Campo de Encanto
1⁄4 oz Lime juice
3⁄4 oz Passion fruit juice
1⁄2 oz Demerara syrup (2:1)
Instructions

Combine in a shaker tin, dry shake for 5 seconds. Add ice and shake vigorously for 10 seconds. Strain into a chilled coupe glass. Lime wheel garnish.

Notes

Perfect Puree of Napa Valley make really high quality purees and concentrates. I recommend their Passion Fruit Concentrate. Simply mix with equal parts water to dilute to a juice. It's usually pretty hard to find good exotic juices and this is a tried and true product.

Cocktail summary
Created by
Scott Diaz, Seattle, WA
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Wipeout — Overproof rum, Navy strength rum, Virgin Islands Rum, Pineapple juice, Coffee, Demerara syrup, Lemon juice
  • Bermuda Swizzle — Rum, Falernum, Bitters, Lime juice, Pineapple juice, Simple syrup, Pineapple
  • Ornithologist — Blanco tequila, Suze, Falernum, Mezcal, Pineapple juice, Lime juice, Mint
  • Tropical Caipirinha — Cachaça, Coconut rum, Pineapple juice, Simple syrup, Lime
  • Mutineer — Blended rum, Allspice Dram, Pomegranate juice, Lime juice, Vanilla syrup
  • Blackbeard's Nephew — Overproof rum, Jamaican rum, Falernum, Apricot liqueur, Bitters, Passion fruit juice, Lemon juice, Simple syrup
  • Macondo — Nicaraguan Rum, Apricot eau-de-vie, Crème de Banane, Cane syrup, Pineapple juice, Lime juice
  • Third Ward Zombie — Rum, Walnut Liqueur, Pineapple juice, Lime juice
  • Agave Pina — Tequila, Pineapple juice, Agave syrup, Club soda, Lime, Jalapeño, Sage
  • Banana Farmer — Navy strength rum, Light rum, Crème de Banane, Falernum, Bitters, Lime juice, Pineapple juice
Comments

Changed the cocktail name. Same recipe, though.


Seems super sweet to me. Demarara + passion fruit + elderflower adds up to 2  .2oz. And 5 oz of citrus. Would like to try with reworked ratio.