2 oz Tequila (Curcuma aka turmeric infused)
3⁄4 oz Vin de pêche (Rinquinquin)
1 ds Pimento bitters
1 ds Bitters (Vanilla)
1⁄3 oz Simple syrup (Roasted Sweet potato & dried tomato)

Shake, strain, rock glass, straw.
Garnish with dried tomato.
Glass rim with sweetened Chili flakes


Nice !

The rim is very important

Cocktail summary
Created by
Tasted at baranaan, Paris, France.
During cocktail week
Is an
altered recipe
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Quick question - is curcuma better known in the US as turmeric? Or is it something else completely? Thanks,  Zachary

Yes; culinary turmeric in both the US and France is Curcuma longa and the French refer to it as "curcuma".