1 12 oz Reposado Tequila
34 oz Sweet vermouth
12 oz Cynar
1 rinse Mezcal
1 sli Cucumber (thin, as garnish)
Stir, strain, straight up, cocktail glass rinsed with mezcal, float cucumber on top.
From other users
  • Inoffensive, but lacks a bottom note. Made with lemon twist instead of cucumber, and with one big rock. — ☆☆☆
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This drink is genius. I used

This drink is genius. I used Punt-e-Mes as the vermouth, Espolon as the reposado and Sombra as the Mezcal. DO NOT hesitate to try this. Also the cucumber slice is pretty important, don't know what it'd be like without it.