2 oz Light rum
3⁄4 oz Rich demerara syrup 2:1 (demerara simple syrup)
1⁄3 oz Crème de Violette
1⁄2 oz Lime juice
1 ds Rhubarb bitters
1 twst Lime peel (as garnish)
Instructions
Substitute lemon bitters if needed.
Lime twist, Shake, Straight Up, Cocktail
Cocktail summary
Created by
Katie Loeb Oyster House, Philadelphia
Year
2010
Is of
unknown authenticity
Light rum, Crème de Violette, Rhubarb bitters, Rich demerara syrup 2:1, Lime juice, Lime peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.42857
7