Scottish Hill

1 1⁄2 oz Scotch, Johnnie Walker Black Label (or any brand)
3⁄4 oz Sweet vermouth, Martini & Rossi
1⁄2 oz Aromatized wine, Dubonnet Rouge
1⁄2 oz Orange liqueur, Mandarine Napoleon
2 ds Orange bitters, Angostura Orange
Instructions

Stir all ingredients with ice and strain into chilled cocktail glass. Add an orange zest twist as a garnish and serve.

Notes

Enjoy with a mix of flavors led by a good scotch

Cocktail summary
Created by
Walter Platta - autodidact - Buenos Aires - Argentina
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Reworked with whiskey, sherry, cherry liqueur, vermouth
  • Fine with sweet vermouth, but Punt e Mes makes for a more complex drink.
Similar cocktails
  • Alchemist — Scotch, Aromatized wine, Orange liqueur, Orange bitters, Lemon peel
  • Gingerbread — Blended Scotch, Bianco Vermouth, Apricot liqueur, Bolivar Bitters, Orange juice, Simple syrup, Orange
  • Bombay Cocktail — Brandy, Sweet vermouth, Dry vermouth, Curaçao, Orange bitters, Absinthe, Lemon zest
  • Bombay Cocktail (No.2) — Brandy, Dry vermouth, Sweet vermouth, Triple sec, Absinthe
  • Milwaukie — Kinnickinnic Whiskey, Dry vermouth, Rehorst Citrus & Honey Vodka, Orange bitters, Honey syrup, Pineapple
  • No True Scotsman — Islands Scotch, Amontillado Sherry, Amaro Montenegro, Lemon peel
  • SWOtrog — Whiskey, Dry vermouth, Triple sec, Orange bitters, Citron liqueur
  • Griselda — Bourbon, Dry vermouth, Amaro Montenegro, Amaro Nonino, Herbal liqueur, Orange bitters, Orange peel
  • Pink Floyd Eclipse — Bourbon, Madeira, Jamaican rum, Amaro Montenegro, Bitters, Honey syrup, Orange peel
  • Hi Falutin — Bourbon, Swedish Punsch, Byrrh
Comments