1 1⁄3 oz Rye
2⁄3 oz Herbal liqueur, Yellow Chartreuse
1⁄3 oz Dry vermouth
Instructions

Stir, strain, up.

Notes

The text only specifies "French Vermouth," which could also be the sweet blanc style. Up to you.

Cocktail summary
Created by
"Jimmy," Ciro's.
Year
1930
Is an
authentic recipe
Reference

Cocktails by "Jimmy" late of Ciro's, p. 70, via Martin's Index.

Curator
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Average
4 stars
(1 rating)
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