2 oz Martinique Rum, La Favorite Blanc
1 oz Apple juice (Fuji)
1⁄2 oz Cinnamon syrup
1⁄4 oz Lemon juice
3 sli Apple (apple fan, as garnish)

Shake, strain over ice into a highball, garnish, serve with straw.

Cocktail summary
Created by
Joaquín Simó, Death & Co, NYC.
Is an
authentic recipe
Not yet rated
4.5 stars
(3 ratings)
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From other users
  • Used apple cider instead of Fuji apple juice. Not my favorite drink by Simó but hard to go wrong with this one. — ★★★★
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