2 oz Martinique Rum, La Favorite Blanc
1⁄2 oz Pear eau de vie, Clear Creek
1 oz Apple juice (Fuji)
1⁄2 oz Cinnamon syrup
1⁄4 oz Lemon juice
3 sli Apple (apple fan, as garnish)
Instructions
Shake, strain over ice into a highball, garnish, serve with straw.
Cocktail summary
Created by
Joaquín Simó, Death & Co, NYC.
Year
2009
Is an
authentic recipe
Martinique Rum, Pear eau de vie, Apple juice, Cinnamon syrup, Lemon juice, Apple
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.4
5