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3⁄4 oz Gin
1⁄2 oz Crème de Cacao, Giffard (More or Less To Taste)
1⁄2 oz Genepy, Dolin Genepy des Alpes
1⁄3 oz Aromatized wine, Cocchi Americano
1⁄3 oz Amaro (Accompani Mari Gold)
1 ds Bitters (Something Piney and Woodsy)
Instructions

Stir with ice, strain over large rock. Garnish with a fresh rosemary sprig dusted with powdered sugar. Rest garnish across the top of glass.

Notes

Something special for a Christmas party. Crowd pleaser for sure.

Cocktail summary
Created by
Bert Bedford
Year
2024
Is the
author's original creation
Curator
Not yet rated
User rating
4 stars
(3 ratings)
Yields Drink

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