Copy Spanish Choker 2 oz Bourbon, Four Roses 1 oz Amontillado Sherry 1⁄2 oz Cynar 3 ds Bitters, Fee Brothers Black Walnut 1 twst Lemon peel Instructions Combine over ice, stir, strain, coupe glass, twist. Cocktail summary Created by Emily H. Year 2015 Is the author's original creation Curator Not yet rated Average 4 stars (17 ratings) YieldsDrink Scale Bourbon, Amontillado Sherry, Cynar, Bitters, Lemon peel PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.94118 17 Cocktail Book Log in or sign up to start building your Cocktail Book. From other usersThis was a 5 before the lemon oils practically ruined it. much smaller twist next time or skip it altogether.Used a high proof bourbon and it was too much. Use a lower ABV Made with a bitter French Walnut liqueur rather than bitters-worked really well. Lonerider?Reduce bourbon to 1.5 oz and go easy on the bitters Added 2 dashes barrel-aged bitters (Basement Bitters); the Fee Bros. walnut bitters alone, though nutty, didn't pack enough of a punch. Similar cocktailsSt Louis Park — Bourbon, Cardamaro, Ruby Port, Bitters, Allspice TincturePPX — Cognac, Rye, Pedro Ximénez Sherry, Cynar, Bitters, Mezcal, Orange peelSchnitzelberg — Bourbon, Cardamaro, Maraschino Liqueur, Fernet Branca, Lemon peelBlack Manhattan (Cardamaro variation) — Rye, Cardamaro, Cardamom bitters, Smoked Tea Vanilla syrupThe Nighthawk #3 — Rye, Dry vermouth, Cynar, Bitters, CioCiaro, Orange peelSoveral — Bourbon, Madeira, Cynar, Grapefruit peelA Dry Symphony — Rye, Dry vermouth, Cynar, Orange bitters, Orange peelLight in the Attic — Añejo rum, Cynar, Amontillado Sherry, Bitters, Orange peelSissy's Bane — Cardamaro, Bourbon, Brandy, Lemon juiceMahogany Hall — Irish whiskey, Jamaican rum, Sherry, Cynar, Nutmeg Comments Log in or register to post comments