2 oz Bourbon, Very Old Barton Bonded
3⁄4 oz Zucca
1⁄4 oz Luxardo Bitter
1 rinse Absinthe

Add ingredients to a mixing glass. Add ice and stir. Strain into a chilled absinthe-rinsed glass. No garnish.

Cocktail summary
Posted by jaymc on 4/24/2020
Created by
Sportsman's Club, Chicago, IL
Is an
authentic recipe
Not yet rated
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