That's Probably Him

1 oz Gin, Plymouth

1⁄2 oz Dry vermouth, Dolin

1⁄2 oz Aromatized wine, Cocchi Americano Rosa

1⁄4 oz Apricot liqueur, Rothman & Winter Orchard Apricot

1⁄4 oz Lemon juice

3 oz Sparkling white wine

Instructions

Stir, strain into a Champagne flute.

Cocktail summary

Created by

Jimmy Hibbard, Barrelhouse Flat, Chicago, IL.

Year

2015

Is an

authentic recipe

Reference

http://punchdrink.com/recipes/thats-probably-him/

Curator

Not yet rated

Average

3.5 stars

(6 ratings)

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