2 oz Bourbon, Heaven Hill
3⁄4 oz Lemon juice
3⁄4 oz Cinnamon syrup
3⁄4 oz Aromatized wine, Cocchi Americano
1⁄2 oz Luxardo Bitter
1⁄2 oz Ramazzotti
1 twst Orange peel (as garnish)
Instructions

Shake; strain; rock.

Cocktail summary
Created by
T. J. Lynch, Loverboy, New York, New York (USA)
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(8 ratings)
YieldsDrink
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Comments

Sweet autumn transition drink. Next time I will dial back cocchi slightly. (Second pass). Not quite 3/4 cinnamon syrup, sub Suze on bitters, 1/2 cocchi ,Averna sub on Ramazaotti. Far more balance and finesse. Quite impressive drink actually.