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Instructions

Stir, strain over one big cube, garnish.

Notes

The original version calls for equal parts, but a little extra sweet vermouth tames the spiciness of the bitters (per Serious Eats; see link).

Cocktail summary
Posted by bwian on
Created by
Justin Elliott, the Townsend, Austin
Is an
authentic recipe
Curator
Not yet rated
User rating
3.5 stars
(5 ratings)
Yields Drink

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  • Lovely clove from angostura
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Comments
drinkyfishes commented on 4/09/2018:

Excellent -- letting the angostura take center stage gives a delicious clove top note.