Stir, strain over one big cube, garnish.


The original version calls for equal parts, but a little extra sweet vermouth tames the spiciness of the bitters (per Serious Eats; see link).

Cocktail summary
Posted by bwian on 2/11/2017
Created by
Justin Elliott, the Townsend, Austin
Is an
authentic recipe
Not yet rated
3.5 stars
(5 ratings)
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  • Lovely clove from angostura — ★★★★★
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Excellent -- letting the angostura take center stageĀ gives a delicious clove top note.