1 oz Galliano
1 1⁄2 oz Blanco tequila
5 lf Mint
3 wdg Lemon
1 cube Sugar cube

Muddle mint, lemon and sugar. Double strain into glass with crushed ice. Garnish mint sprig and lemon wedge.

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Is an
authentic recipe
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2.5 stars
(2 ratings)
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From other users
  • Way too sweet. Skip the sugar cube.
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