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Plaza de Armas

3⁄4 oz Mezcal
3⁄4 oz Rum
3⁄4 oz Sweet vermouth
2 ds Hellfire Habanero Shrub, Bittermens
2 ds Orange bitters
1⁄4 oz Ancho Reyes chile liqueur
Instructions

Combine ingredients, stir and strain.

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author's original creation
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