Instructions
Add ingredients to mixing glass with ice, stir. Strain into Nick & Nora glass.
Notes
A fusion of the musty blueberry of Pasubio, and the smokey tart of the rabarbaro provides a balanced drink with a middle of the road bourbon. For me, this works.
History
I am digging Pasubio. Combining its earthy/musty blueberry with the smokey
Sfumato Rabarbaro makes sense in measured ratios. The name is a reference to Deep Purple's "Smoke on the Water" referring to a hotel fire in Montreux, Switzerland that inspired the song.