Instructions
Dry shake for 30 seconds, shake with ice for 30 second. Strain into a coupe, garnish with a mist of Angostura bitters
Cocktail summary
Created by
Anvil Bar and Refuge, Houston Texas
Year
2010
Is an
authentic recipe
Gin, Crème de Violette, Lemon juice, Honey syrup, Egg white, Bitters
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3
1
Just made one up, delicious. A nice Aviation variation. I am a big fan of egg white and honey syrup, just provides nice body and natural sweetness to cocktails. 4 Stars.