1 1⁄2 oz Calvados
1 oz Blood Orange Liqueur
3⁄4 oz Sweet vermouth, Carpano Punt e Mes
3⁄4 oz Lemon juice
3 ds Bitters (Cocoa Bitters)
1 pn Salt (Black Volcanic Rock Salt)
Instructions
Shake with ice and strain into a frozen coupe glass.
History
Inspired while watching the James Cagney classic, "White Heat"