1 1⁄2 oz Calvados
              1 oz Blood Orange Liqueur
              3⁄4 oz Sweet vermouth, Carpano Punt e Mes
              3⁄4 oz Lemon juice
              3 ds Bitters (Cocoa Bitters)
              1 pn Salt (Black Volcanic Rock Salt)
          Instructions
    
          Shake with ice and strain into a frozen coupe glass.
History
    
          Inspired while watching the James Cagney classic, "White Heat"