Copy Gibbons Boost 1 1⁄2 oz Bourbon 3⁄4 oz Sweet vermouth 1⁄2 oz Cassis 2 ds Peychaud's Bitters Instructions Stir and strain into a chilled cocktail glass. Cocktail summary Created by Stew Ellington Is the author's original creation Curator Not yet rated User rating 4 stars (25 ratings) Yields Drink Scale Bourbon, Sweet vermouth, Cassis, Peychaud's Bitters PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.8 25 From our sponsors Cocktail Book Log in or sign up to start building your Cocktail Book. From other users OkMade it with framboise liqueur. Lovely color. Similar cocktails Slick Watts — Bourbon, Sweet vermouth, Campari, Crème de mure, Peychaud's BittersHe's Crafty — Bourbon, Sweet vermouth, Grapefruit bitters, Cranberry shrub, Lemon syrupThe Grandfather — Apple brandy, Bourbon, Sweet vermouth, Bitters, Peychaud's Bitters, CherryEyetalian Cocktail — Rye, Cherry Liqueur, Sweet vermouth, Cynar, Maraschino Liqueur, Cherry, Blood orange peelManhattan — Rye, Sweet vermouth, Bitters, CherryMonk's Manhattan — Rye, Sweet vermouth, Bitters, Bénédictine, Cherry, Orange peelCaruso Cocktail (via Eric Felton) — Cognac, Sweet vermouth, Bénédictine, Bitters, CherryMy Black and Bitter Heart — Rye, Cognac, Sweet vermouth, Campari, Coffee liqueur, Bitters, CherryBlush Response — Bourbon, Maraschino Liqueur, Crème Yvette, Peychaud's Bitters, Strawberry, NectarinePainted Black — Bourbon, Amaro, Blackberry syrup Comments lesliec commented on 6/10/2015: This is fascinating! The bourbon blends so well with the cassis. A great discovery, Stew. Log in or register to post comments BamBoozled commented on 11/15/2020: Pretty good. Log in or register to post comments Log in or register to post comments
lesliec commented on 6/10/2015: This is fascinating! The bourbon blends so well with the cassis. A great discovery, Stew. Log in or register to post comments
