Myrtle

2 oz Tennessee whiskey, George Dickel
1 oz Aromatized wine, Lillet Blanc
1⁄4 oz Allspice Dram, St. Elizabeth
2 ds Peychaud's Bitters
Instructions

Stir with ice. Strain into a chilled cocktail glass. Plop in two brandied cherries.

History

Variation on a theme.

Cocktail summary
Created by
Ryan Tracy, my kitchen, Baltimore, MD
Year
2012
Is the
author's original creation
Curator
Not yet rated
Average
3 stars
(7 ratings)
YieldsDrink
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From other users
  • Too Allspice-y. Maybe a dash would be better.
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Comments

Very nice. Subtle. Had Wray and Nephew instead of St. Elizabeth, and, if memory serves, that's a bit more assertive - to the good as I used something a bit more assertive than Dickel. My thanks. 4 stars.