1 1⁄2 oz Nicaraguan Rum, Flor de Caña 7
1⁄2 oz Rhum Agricole, Rhum JM
1⁄2 oz Orgeat, B.G. Reynolds
3⁄4 oz Lime juice
1⁄2 oz Jasmine Liqueur, Fruit Lab Theia
Instructions
Shake and strain into a rock filled highball.Garnish with a rose petal.
Cocktail summary
Created by
Ted Kilgore, Taste, St. Louis, Mo
Year
2011
Is the
author's original creation
Nicaraguan Rum, Rhum Agricole, Jasmine Liqueur, Bitters, Lime juice, Orgeat
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
Ted, I renamed your Nirvana to make room for Jamie Boudreau's rye/Amer Picon drink by the same name from 2007, about 5 years before yours. I hope you don't mind.