Fine Feller

2 oz Rye
3⁄4 oz Honey syrup (1:1, evergreen-infused)
3⁄4 oz Apple cider
3⁄4 oz Tea (Darjeeling, chilled)
1 twst Lemon peel (as garnish)
Instructions

Build in glass over crushed ice, twist.

Notes

To make the evergreen honey syrup, infuse 1/2 cup of pine, spruce, or fir needles in 2 cups water and 2 cups raw honey.

Cocktail summary
Created by
Daniel Hyatt, San Francisco, CA.
Year
2013
Is an
authentic recipe
Reference

http://www.seriouseats.com/recipes/2013/12/fine-feller-rye-cider-pine-n…

Curator
Not yet rated
Average
4 stars
(1 rating)
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