Red Hood

2 oz Irish whiskey, Redbreast
1⁄2 oz Sweet vermouth, Cinzano Rosso
1⁄2 oz Lemon juice
1⁄4 oz Fernet Branca
2 t Marionberry preserves (Republic of Jam Marionberry Espresso jam)
Instructions

Shake, double strain, up. Garnish with a marionberry or espresso bean.

Cocktail summary
Created by
Randy Hanson, Summit Sips.
Year
2013
Is an
authentic recipe
Reference

http://summitsips.com/2013/12/red-hood/

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