Black Flip

2 oz Stout (Brooklyn Black Chocolate Stout)
1 1⁄2 oz Virgin Islands Rum, Cruzan Blackstrap
1⁄2 oz Demerara syrup
1 Whole egg
Instructions

Add all ingredients to a mixing glass, and stir to decarbonate beer. Dry shake ingredients, then add ice and shake again. Strain into glass and garnish with grated nutmeg.

Cocktail summary
Created by
Jim Meehan
Year
2007
Is of
unknown authenticity
Reference

The PDT Cocktail Book

Curator
Not yet rated
Average
4 stars
(4 ratings)
YieldsDrink
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Comments

Tried this with 1/2 ounce of Wondermint substituted for 1/2 ounce of the rum.  Very tasty!