1 1⁄4 oz Cynar
              1 oz Rum, Flor de Caña (4yr or other white rum)
              1⁄4 oz Herbal liqueur, Green Chartreuse (Fat quarter)
              1⁄8 oz Rich demerara syrup 2:1
              1⁄8 oz Lime juice
              
              2 spg Mint (one as garnish)
          Instructions
    
          Combine liquids in mixing glass, add mint and gently muddle. Let sit 1 min. Stir, then strain into rocks glass over large ice. Garnish with a mint sprig.
Cocktail summary
        Created by
    
          Kyle Davidson, The Violet Hour, Chicago
    
      Year
    
          2007
    
      Is the
    
          author's original creation
    
      Cynar, Rum, Herbal liqueur, Bitters, Rich demerara syrup 2:1, Lime juice, Mint
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.29032
62
           
