3⁄4 oz Bourbon
3⁄4 oz Drambuie
3⁄4 oz Lemon juice
Instructions

Shake, strain, up.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2013
Is the
author's original creation
Curator
4 stars
Average
4.5 stars
(28 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Bracingly tart in a way that earns the name. A nice fruity and spicy alternative to the more common herbal equal-4-parts Last Word-esque cocktails. (4.5)
  • Used lime juice. With lime, could reduce the amount to, say, 1/2 oz, to let the drambuie shine. However the tarntness was delicious, making a slightly herbal whiskey sour.
  • Sour lemon zest flavor dominates. Pleasing complexity underneath. — ★★★★
Similar cocktails
  • Sidecar — Cognac, Triple sec, Lemon juice, Orange peel, Sugar
  • Pearl Handle Gun — Rye, Allspice Dram, Absinthe, Hibiscus cordial, Lemon juice, Grapefruit juice
  • Outside — Cognac VSOP, Orange liqueur, Lemon juice, Rich demerara syrup 2:1, Orange flower water
  • Planchette — Cognac, Curaçao, Rye, Lemon juice, Orange juice, Cinnamon syrup
  • Margarilla — Añejo tequila, Licor 43, Triple sec, Lime juice, Lime
  • Benson Streetcar — Cognac, Orange liqueur, Maraschino Liqueur, Lemon juice, Simple syrup, Orange cream citrate
  • Carpool — Brandy, Apple brandy, Curaçao, Lemon juice
  • Rye-Tai — Rye, Triple sec, Lime juice, Orgeat, Lime
  • The Persimmon — Cognac, Triple sec, Gran Classico, Lemon juice, Simple syrup, Persimmon
  • Deauville — Apple brandy, Brandy, Triple sec, Lemon juice
Comments

I used Meyer lemon juice. Excellent! In the neighborhood of a Sidecar, but more balanced.