The Dutch Nemesis

1 oz Genever, Bols
3⁄4 oz Kummel, Combier
3⁄4 oz Lime juice
1⁄2 oz Pineapple Gum Syrup
2 ds Bitters, Angostura
2 oz Sparkling white wine
Instructions

Shake, strain, up, top with sparkling wine.

Cocktail summary
Created by
Alex Smith, Whitechapel, San Francisco, CA.
Year
2015
Is an
authentic recipe
Reference

http://punchdrink.com/recipes/the-dutch-nemesis/

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