Fairbank Cocktail

1 3⁄4 oz Gin

3⁄4 oz Dry vermouth

2 ds Orange bitters, Regans' orange bitters

2 ds Crème de Noyaux

Instructions

Sitr in a mixing glass with ice, strain into a chilled cocktail glass. Garnish with a cherry.

History

First appeared in ABC of Mixing Cocktails (1922) by Harry McElhone.

Cocktail summary

Is an

authentic recipe

Reference

Vintage Spirits & Forgotten Cocktails by Ted Haigh

Curator

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User rating

3 stars

(2 ratings)

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