1 1⁄2 oz Rum, Bacardi 8
1⁄2 oz Manzanilla sherry, La Gitana
1⁄2 oz Averna
1 ds Balsamic Vinegar
1 twst Orange peel
Instructions

Throwing with ice. Strain to lowball with big ice. Garnish orange peel

Cocktail summary
Picture of Dandara
Created by
Michelly Rossi
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(2 ratings)
YieldsDrink
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From other users
  • I was worried it would be salad dressing but it was surprisingly complex and light. I used different sherry and rum, so might try again with proper brands.
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Comments

"Amaro" is a very broad category; I wonder what type is intended, or would work well, here.