1 1⁄2 oz Brandy, Lustau Brandy de Jerez Solera Reserva
1⁄2 oz Coffee liqueur, Kahlua
1⁄2 oz Crème de Cacao
1⁄4 oz Fernet Branca
1⁄2 oz Licor 43
2 ds Aztec Chocolate bitters, Fee Brothers
Instructions
Stir, strain, up
History
A take off on Natalie Weizenbaum's original creation the "Crystal Mocha"
Cocktail summary
Created by
me
Year
2019
Is of
unknown authenticity
Brandy, Coffee liqueur, Crème de Cacao, Licor 43, Fernet Branca, Aztec Chocolate bitters
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
2