2 oz Pisco, Kappa
              1⁄2 oz Genepy, Dolin Genepy des Alpes
              1⁄4 oz Apple liqueur, Briottet (Manzana de Verde)
              1⁄4 oz Chamomile syrup
              1⁄2 oz Lemon juice
              1⁄2 oz Lime juice
              
              8 dr Bolivar Bitters, Bittercube (garnish)
          Instructions
    
          Dry shake, wet shake, strain into chilled coupe. Garnish with 8 drops of Bittercube Boliver Bitters (or similar), swirled with a pick.