2 oz Pisco, Kappa
1⁄2 oz Genepy, Dolin Genepy des Alpes
1⁄4 oz Apple liqueur, Briottet (Manzana de Verde)
1⁄4 oz Chamomile syrup
1⁄2 oz Lemon juice
1⁄2 oz Lime juice
8 dr Bolivar Bitters, Bittercube (garnish)
Instructions
Dry shake, wet shake, strain into chilled coupe. Garnish with 8 drops of Bittercube Boliver Bitters (or similar), swirled with a pick.