1 oz Rye, Ragtime
1 oz Old Tom Gin, Ransom
3⁄4 oz Braulio
1⁄2 oz Zirbenz Stone Pine Liqueur
1⁄4 oz Bianco Vermouth, Dolin
2 ds Bitters (Bennett Wild Hunt or other woodland/pine type)
1 twst Lemon
Instructions
Stir with ice, strain, coupe, twist.
Notes
Braulio and Zirbenz are key to this drink. But in lieu of Ragtime, another spicy rye would work. For the OT gin, I tried both Hayman's and Ransom but prefer the latter in this recipe. If you can't find Bennett Wild Hunt bitters, use Cocktail Punk Alpino, Hudson Standard Spruce Shoot, or pine bitters.