Amelia Piquant

2 oz Gin (Greyling Modern Dry Gin)
3⁄4 oz Strawberry shrub (made per Serious Eats' cold process)
1⁄3 oz Maraschino Liqueur
1⁄3 oz Crème de Violette
1⁄4 oz Lemon juice
1 Maraschino cherry, Luxardo (as garnish)
Instructions

Shake, strain, straight up, coupe, garnish

Notes

Work in progress; I'm still tinkering with this.

History

Variation on a variation - wanted to try the Amelia Earhart and had strawberry shrub around. Originally sourced from Chowhound comment via Kindred Cocktails recipe entry.

Cocktail summary
Is an
altered recipe
Reference

https://www.chowhound.com/post/touch-cocktail-607435?commentId=4813290

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  • Variation, work in progress
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