Bitter Rabbit

A cross between The Rabbit Hole and Bitter Herb.
12 oz Fernet
12 oz Gin
12 oz Lemon juice
12 oz Strawberry syrup
2 oz Brut Champagne
1 twst Lemon peel
Shake fernet, gin, lemon juice and strawberry syrup with ice. Strain into coupe glass, top with champagne, cava or sparkling wine. Garnish with lemon peel.
I use Letherbee for the gin and the fernet, but you do you. I can't tell you how to live your life.
A cross between the Rabbit Hole (see and Bitter Herb (see
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