The Bittersweet Garden

1 14 oz Campari
1 oz Gin
12 oz Green Chartreuse
12 oz Bianco Vermouth, Dolin
1 bsp Maraschino Liqueur
14 oz Fernet Branca (rim glass)
1 twst Orange peel (flamed)
Stir all but Fernet Branca on ice. Strain into chilled coupe rimmed with Fernet Branca (leaving excess). Garnish flamed orange twist.
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