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Blood and Sand (Death & Co)

1 oz Scotch, Springbank 10
1⁄2 oz Cherry Liqueur, Cherry Heering
1⁄2 oz Sweet vermouth (Half Punt e Mes, half Dolin Rouge)
3⁄4 oz Orange juice
1⁄2 t Lemon juice
1 Brandied cherry (Garnish)
Instructions

Shake all the ingredients with ice, then strain into a coupe. Garnish with the cherry.

Cocktail summary
Is an
authentic recipe
Reference

Death & Co Modern Classic Cocktails

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User rating
4 stars
(16 ratings)
Yields Drink

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  • Tried the equal parts version (inspired by TJ Vytlacil / Punchdrink) with Aberlour 12, Carpano Antica, Heering, fresh OJ, very vigourous shake and flamed orange peel disk -- with great success! — ★★★★
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Comments
HallA commented on 3/15/2022:

Slightly modified. Used orange superjuice, which is acid corrected, so dropped the lemon and upped the orange to a full ounce and it was delicious.