Blood and Sand (Death & Co)

Death & Co's version of the classic Savoy Cocktail Book drink
1 oz Scotch, Springbank 10
12 oz Cherry Liqueur, Cherry Heering
12 oz Sweet vermouth (Half Punt e Mes, half Dolin Rouge)
34 oz Orange juice
12 t Lemon juice
1   Brandied cherry (Garnish)
Shake all the ingredients with ice, then strain into a coupe. Garnish with the cherry.
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