Blood Orange

1 oz Rye, Rittenhouse 100
1⁄2 oz Cognac, Pierre Ferrand 1840
1 1⁄2 oz Sweet vermouth, Carpano Antica Formula (blood-orange-zest infused; see Notes)
1 sli Blood orange (as garnish)
Instructions

Stir; blood orange wheel garnish.

Notes

For the blood orange zest infusion Death & Co uses iSi whipper; I infused zest of 3 blood oranges in fridge for a couple days and filtered with coffee filter.

Cocktail summary
Picture of Blood Orange
Created by
Bryan Bruce, Death & Co.
Is an
altered recipe
Reference

Death & Co Cocktail Codex, pg 86

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