1 oz Demerara Rum, Hamilton Demerara 151
1 oz Madeira, Sandeman's Rainwater
1 bsp Demerara syrup (demerara gomme)
1 rinse Absinthe (shiitake mushroom-infused)
Instructions
Stir, strain into a glass spritzed with mushroom-infused absinthe.
Cocktail summary
Created by
Hojoko, Boston, MA.
Year
2015
Is an
authentic recipe
Demerara Rum, Madeira, Bitters, Absinthe, Demerara syrup
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic