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3⁄4 oz Herbal liqueur, Yellow Chartreuse
1 1⁄2 oz Apple brandy, Lairds
1 twst Lemon peel (as garnish)
Instructions

In a cocktail shaker, combine the amaro, yellow Chartreuse, apple brandy and bitters. Fill the shaker with ice. Stir until well chilled, about 30 seconds. Strain into a chilled coupe, garnish with a lemon twist and serve.

Cocktail summary
Created by
Mattias Hägglund
Is of
unknown authenticity
Curator
Not yet rated
User rating
4 stars
(13 ratings)
Yields Drink

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From other users
  • Made with Amaro Abano. Very good; almost eucalypt character.
  • I substituted Green Chartreuse and Calvados and it was delicious
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