2 oz Gin
1⁄2 oz Sweet vermouth
1⁄2 oz Campari
1 twst Orange peel (Flamed, garnish)

Shake, strain, chilled large cocktail glass, garnish.


Created for Dale DeGroff's wife, Jill, who loves to capture caricatures of unsuspecting people.

Cocktail summary
Created by
Gary & Mardee Regan
Is an
authentic recipe

The Craft of the Cocktail by Dale DeGroff

Not yet rated
4 stars
(10 ratings)
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Has a not-unpleasant cotton candy flavor. I think it's good without simple syrup, and ΒΌ oz makes it plenty sweet. — ★★★★
  • A little sweet. Would reduce Cointreau to 1/2 oz
  • Juicier, sweeter version of a Negroni
Similar cocktails
  • Brave Benbow — Gin, Old Tom Gin, Campari, Lime cordial, Makrut lime leaf
  • Waterloo — Gin, Campari, Simple syrup, Lemon juice, Watermelon
  • Perfect Thyming — Gin, Lemon Balm Liqueur, Campari, Simple syrup, Thyme
  • Spring in Saint Paul — Gin, Campari, Simple syrup, Cherry bounce, Lemon juice
  • Circles and Seasons — Gin, Bitters, Grapefruit juice, Maple syrup, Grapefruit peel
  • Ginger Leaf — Gin, Campari, Grapefruit juice, Ginger-Honey Syrup, Lime
  • Bitter Cucumber — Gin, Aperol, Rich simple syrup 2:1, Club soda, Lime juice, Cucumber
  • Elysium Fizz — Gin, Aperol, Bitters, Grapefruit juice, Egg white, Simple syrup, Mint
  • Easy Out — Gin, Aperol, Campari, Grapefruit juice, Raspberry syrup
  • Tommy Noble — Gin, Pimm's No. 1 Cup, Bitters, Simple syrup, Lemon juice, Orange peel